27 thoughts on “LYL: Salted Butter Caramel-Chocolate Mousse

    1. Kara, I couldn’t figure out how to leave my comment on your site so I will leave it here: “I liked this and am sorry you aren’t a big fan. However, what we can agree on is that we both love salted caramel. I think when I make it again, and I will, I’ll be a bit more heavy handed with the Maldon.”

      Liked by 1 person

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