December Schedule

And the votes are in!

December 2: Grated Carrot Salad (p. 123)

December 16: Onion Tart (p. 69)

December 30 (Extra Edition): Salt Cod and Potato Puree (p. 144)

Note for the salt cod recipe: you can freeze the other half of the brandade to make the fritters on page 73
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