How is it going? Any tips, concerns, or substitutions to share?
Thank you for the nominations and the voting!
Our schedule for June:
June 12: Three Pepper Burgers, p. 138
June 26: Summer Vegetable Tian, p. 234
If you have trouble sourcing an ingredient, we encourage substitutions and would love to hear about it!
How’d it go? What’d you make?
Okay! Let’s get back to our regularly scheduled programming as much as we can! We know many of us prefer the structure of assigned recipes and the admins figure part of our task will be to practice creativity if ingredients aren’t available for some reason, so there it is!
Nominate 2 recipes you’d like to make in June.
what are you thinking of making? any inspiration you can provide?
what did you choose? what inspired you?
Now that we are really transitioning into new seasonal food availability, what are you thinking about making for the May 8 post?